चटपटे वेजिटेबल मोमोज बनाने का ये रहा सबसे आसान तरीका

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[{"selector":"#anim-f1c7c970-ceb5-44d1-84b0-9ccc4a54f3cc","keyframes":{"transform":["scale(1)","scale(1.05)","scale(0.995)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-3bda20cd-21fa-423d-b6af-40f162fe2bff","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-01543d23-731c-4a03-99ff-a7ced79d5175","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Scribbled Underline

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[{"selector":"#anim-2adf709e-1350-4373-a916-c9fd076f5087","keyframes":{"transform":["scale(1)","scale(1.05)","scale(0.995)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-369e4fb3-a0db-4796-a92c-4d721c7ba591","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0e98cb7e-279b-43e7-abb2-e43d6da9f7f3","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] सामग्री: मैदा - 2 कप नमक - 1/2 टीस्पून बेकिंग पाउडर - ½ टीस्पून सोया सॉस - 1 टीस्पून काली मिर्च पाउडर - ¼ टीस्पून सिरका - 1 टीस्पून कद्दूकस किया हुआ गाजर और पत्ता गोभी | बड़ी कटा हुआ प्याज लहसुन हरा धनिया Scribbled Underline

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[{"selector":"#anim-b9d323dc-8e58-4d23-bd93-fe64a133ec5d","keyframes":{"transform":["scale(1)","scale(1.05)","scale(0.995)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-f2ee5d84-2bb9-4796-926d-ff1238af175f","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9be540e5-898e-4fda-9d51-610382ada934","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Scribbled Underline

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[{"selector":"#anim-4c41eac7-6510-47ef-b0dc-7e7152519aa8","keyframes":{"transform":["scale(1)","scale(1.05)","scale(0.995)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-e56114d9-874a-481a-8660-0e0be3e8ed2e","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c28ac611-2a5d-496c-ae6c-73a99d64df9c","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Scribbled Underline

चटपटे वेजिटेबल मोमोज बनाने का ये रहा सबसे आसान तरीका

1

अपनी बेहतरीन स्वाद के कारण भारत में मोमोज बेस्ट स्ट्रीट फूड में चुना जाता है |

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मोमोज़ बच्चों से लेकर बड़ों तक हर किसी को बहुत पसंद होता है |

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वेजिटेबल मोमोज बनाने के लिए सबसे पहले हम सामग्री देखेंगे |

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विधि: सबसे पहले मेदा में चुटकी भर नमक और पानी डालकर इसे नरम गूंथ लेंगे और सेट होने के लिए ढककर साइड में रख देंगे

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अब मोमोज तैयार करने के लिए का भाप वाला बर्तन लेंगे और उसे ढककर धीमी आंच पर भाप में 10 मिनट तक तक पकाएंगे|

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जब यह अच्छे तरीके से पक जाएगा तब इसे एक प्लेट में निकल कर लाल मिर्च की चटनी या म्योनीज के साथ सर्व कर लेंगे |