The right way to make Mango Milkshake

Needless to say that mango is the king of fruits. But this reason alone is not enough. Mango is liked by almost everyone. Me too, and almost everyone in my family loves it.

But especially in the summer months when a liquid diet is so important, mango shakes are something that everyone really enjoys.

There is a craze especially among children. So quite obviously, there are many ways to make it.

For example, many people add additional flavors to it, such as – vanilla flavor or butterscotch, etc. to make a mango shake.

If you really like mango, its natural flavour is very important. I will not use any additional flavours in this Mango Shake am going to make today. You will enjoy the natural flavour of mango.

Easy way to make Mango Milk Shake.

5 from 1 vote

Recipe by Jyoti Jha Course: BeverageCuisine: IndianDifficulty: Easy

Cook Mode

Keep the screen of your device ON

Servings

2

servings

Prep time

10

minutes

Cooking time

minutes

Total time

10

minutes

People make many great drinks from mangoes. But today I will tell you to how make mango shake. It is very easy and very tasty, so let’s start making it.

Ingredients

• Mangoes – 2 large (cut into small pieces)

• Milk – 1/2 glass

• Sugar – 2 tsp (according to the sweetness of mango)

• For Garnish

• Tutti-fruity – 1 tsp

• Cashew nuts – 3 to 4

• Raisins – 2

Directions

• First, wash the mango with water, then remove its peel and cut it into small pieces.
• Now put the mango pieces in a mixer jar and grind them for 1 minute.
• Add milk and sugar (more or less according to the sweetness of mango) in it and grind it again for 2 minutes, now your milkshake is ready to drink. (If you’re using ice cubes, you add them too at the same time).
• Now take it out in a glass.
• After that, whatever dry fruits I have taken, I will decorate them by putting them on it. Which will look good and taste good to drink.

Notes

• Mango milkshake is such a cool drink that even if you don’t add anything, it will still taste delicious.
• If you do not have fresh mangoes available, then you can easily make milkshake by taking out the pulp of frozen mangoes.
• You can make the milkshake as thick or thin as you like. If you like thick milkshake, then add less milk. And if you like a thinner milkshake, add more milk to it.

Did you make this recipe?

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