To stay healthy, it is very important to have a healthy breakfast because if the day starts with a healthy breakfast then you will feel refreshed the whole day.

In such a situation, you can also consume porridge because porridge is very beneficial for health. Today I am going to tell you the recipe for salty porridge, which is a very easy recipe and it also tastes good.

And its most important thing is that even if you are on a diet, you can consume it.

Even if you are late for office, you can prepare it in 10 to 15 minutes. So you must try it once and tell us in the comment box how you liked my recipe.

Material

  • Desi Ghee
  • Porridge
  • green vegetables
  • Salt
  • black pepper

Keep all these ingredients more or less at your convenience.

Method to make salty porridge:-

  1. Heat ghee in a pan, add black pepper, boiled vegetables and salt and add porridge.
  1. After that add water to it and mix it well.
  1. Now cook on low flame for 10 to 15 minutes. Then turn off the gas and let the porridge cool down a bit.
  1. After this, take it out on a plate and serve it.

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